Eating out in Japan can be extremely pricey and the prices on the menu can be a shocking revelation,
though cheap options are also available. Noodles are filling and make a good meal. Some famous and
expensive restaurants have very reasonably priced lunch menus, featuring many of the same wonderful
dishes they charge more for in the evenings.
Yakitori (skewered chicken) from outdoor food stands is a must if you visit during warm weather
(try the vendors underneath the elevated train tracks near Yurakucho station and the Imperial
Hotel). Definitely try the sushi. According to locals, the quality of a sushi shop can be gauged by how
crowded it is, so stay away from places that are nearly empty. Other traditional dishes are
sukiyaki, shabu-shabu (thinly sliced beef dipped in assorted sauces) and tempura.