Where to Eat

Where to eat in Philippines

Bacolod

Bacolod is perhaps one of those cities one could go around easily without getting lost.

The food in Bacolod is nothing but ordinary.

Aboys- Greenfields. They serve the best sinugbang liempo, panga, tuna, blue marlin and gindara, they also serve the best clam soup around. For dessert, if you are lucky, you might even get a taste of durian from the farm of Eduardo “Danding” Cojuangco. From the airport, Aboy’s is only 10 minutes walk away.

Akasya Grill- 17th Street Lacson. If you want lechon, you can get some from Akasya Grill. They serve both Filipino and Negrense dishes. It is also a fast food restaurant so expect food to be served— fast!

Jo’s Chicken Inato- Reclamation Area. Chicken inasal is the most wanted in this restaurant. With recipe tried and tested, the Bacolod Chicken Inasal is the best and tastiest way in preparing chicken. If on a tight budget, one can have one piece drumstick and thigh inasal with rice and soft drink for P90.

Pendy’s- Along Lacson. You can have the second best Caesar Salad in the city. Pendy’s also whips the best ribs in town! So scrumptious and huge, one can share it with another!

Pala-Pala- This is like the Dampa here in Manila. One buys the fish, crabs, shrimps and the lot and brings it to a chosen eatery to have the food prepared.

Cafe Marinero, L’fisher Hotel- along Lacson. The best Caesar Salad can be found here. They will even prepare it infront of you! One of the best places where you could find and savor Filipino dishes at a not so friendly cost. Compared to Aboy’s or Jo’s Chicken Inato and the famous Pala-pala, L’Fisher’s prices are not too friendly and not too affordable.